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The Real Deal

Interview with
CHRISTIAN ENNOR & CHRIS PAUL,
(REAL DEAL BOXING CLUB).

August 2021

“Everyone here wants to be part of something unique, inclusive, friendly and fun. That’s the cornerstone of the concept for the Real Deal boxing club”

In famous boxing gyms around the world there are tributes to the prize fighters they have produced: murals, framed photos, members telling and retelling their stories, reminiscing about their greatest moments in the ring. Those fighters are forever connected to the gyms that brought them up. From New York to LA, from Manchester to Leeds, Sheffield and Dublin, boxing gyms take pride in the athletes they have produced, and the athletes take pride in their roots. Those legacies motivate and inspire the gym’s other members and the generations that come after them. The founders of Real Deal Boxing in Moorabbin, Christian Ennor and Chris Paul, understand this. It’s why their gym is inclusive, welcoming and focuses on wellbeing. It’s a sporting and fitness home where boxers of all abilities comfortably mix with professional fighters. In fact, Ennor and Paul don’t call it a boxing gym at all – it’s a club. At Real Deal comradery is built when the amateurs and the pros mix – kids and adults learning the craft of boxing can watch the professionals in the ring, appreciate the fitness and technique involved in the sport, and get motivated be the best they can be. “We wanted to start a passionate and inclusive gym in Melbourne, because we hadn’t seen great examples of that,” says Paul. There were gyms that catered to fighters, but when they opened up to corporates and kids they ended up being intimidating environments that were really male-fighter heavy.” But Paul and Ennor’s shared vision for Real Deal, and their mutual passion for boxing, belies the unlikeliness of their friendship and partnership; they came to boxing via very different routes. “I was a knockabout kid, always in a bit of trouble,” says Ennor. He started with kung fu and karate at around age 10, and was running classes for kids by the time he was 16. He was also into the harder, tougher sport of kickboxing, and at 19 won an Australian martial arts title while working at a gym as a personal trainer. He’s been doing that for 27 years. “I’ve trained champions in MMA boxing and kickboxing, all while training the general public,” says Ennor.

Paul did some martial arts as a kid but didn’t get serious about boxing until nine years ago, when he started training. His professional life started with stockbroking, then he moved into his family’s property development business. A chance meeting at the Brighton Sea Baths led to Paul getting to know well-known Australian boxing personality Sam Solomon, who introduced him to Ennor. Solomon and Ennor have been friends since childhood and had traversed the boxing scene together. “Christian was widely known as one of the best trainers in Australia,” says Paul.Ennor started training Paul, and when he encountered some difficulties getting his dream of opening his own gym off the ground, he turned to Paul. “Chris said write up a business plan and we’ll see how we go.” That was 2017. And Real Deal opened its doors for the first time in March 2020.

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But traditionally, boxing clubs can be intimidating spaces. “People think everyone there will be hard or tough,” says Ennor. “But our coaches are respectful, professional, welcoming, approachable, friendly.” And so are the professionals that use the gym for training. The gym runs classes that are women-only, and for kids as young as six. It also does personal training. There is no sparring (except for the pros, or by request), and the club’s focus is on fitness, wellbeing and technique. “In my classes I really try to focus on having fun, learning something, getting a great workout and leaving in a better mood,” says Ennor. “Christian can communicate with male and female boxers, corporate clients and people who are just getting started, right down to kids whose parents have dragged them in or who have discipline problems,” says Paul. “I saw Christian’s passion to have his own business that catered to all those groups, to roll out his vision and how he saw boxing.” The pair says they get a lot of calls from parents worried about their kids: too much Xbox, bullying, confidence issues, behavioural problems. “And then I’ll see this 12-year-old kid, coming in with their eyes down, won’t look at you. Within an hour I’ve got them giving me a bit of cheek and having fun. That’s the best part for me,” says Ennor. And it’s not all about punching stuff. “They’re often doing fun teamrelated activities. I teach kids a lot of hand-eye coordination drills and stepping skills.” Setting up a strong foundation based on proper technique is something Ennor and Paul have agreed about from the start. “We want to be known as one of the most skillful boxing gyms in Melbourne,” says Paul. “The whole club feel – that’s what I love,” says Ennor. Bringing people together. Helping the kids, helping the real fighters achieve their goals.” Perhaps the best way to sum up why both men have dedicated so much of their lives to boxing is the story of a 14-year-old Ennor began training eight years ago. “He was getting bullied. Then he won an amateur fight, and I kept holding him back because I promised his parents I wouldn’t let him fight. And eventually they said it was okay and he won the Golden Gloves Championships. He’s now 22, doing a law commerce degree, and he’s an undefeated professional boxer. And he’s from Brighton.”

Written by Miriam Kauppi

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The past present and future

In conversation with TOM DIXON
(self taught British Designer and Creative Director)

July 2021

Tom Dixon is the reason you buy copper-toned homewares, because he made them popular when he used the unlikely metal for light fittings, martini glasses and coffee plungers. His singular and design-defining works have spawned copies in living rooms around the world: think of his S chair (originally designed when he worked for Italian designer Cappellini), considered so iconic that it’s housed in the permanent collection of MoMa in New York. Yet Dixon himself is so modest that he flinches when one podcaster calls his office a “global brand headquarters,” saying “If there’s one thing I don’t like, it’s overstating something.” He seems to not even be sure if the title ‘designer’ is the accurate description for what he does, even though he’s one of the few people in his position with a name that’s well known. “I started making things, and at one point people called me a designer,” he once said, simply.

That they did, and for good reason: these days, his design brand is sold in 90 countries and has hubs in cities that pride themselves on the aesthetic, including Milan, New York and Tokyo. Although many businesses closed shop in 2020, new Tom Dixon hubs opened in Beijing and Shanghai, while his marketing campaigns continued – 24 Hours in Paris coincided with the brand’s two new accessories collections (Swirl and Press) launched in the City of Lights in January, while 24 Hours in Copenhagen launched four (Puck, Mill, Fog and Swirl candles) in September. Not even a global pandemic could slow this man down: instead of lapsing into a Covid-induced inertia, he found joy in pondering greenhouses.

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LEFT Swirl Dumbbell candle holder and vase RIGHT Puck Collection.

“The first three months when we were in proper lockdown in the UK, I spent the majority of time in an orchid greenhouse on the South Coast. That was interesting, because it was my first time in an agricultural environment rather than in a design one,” he says. “That in itself was fascinating to me; it wasn’t about design, but about watching things grow and nurturing things in a completely different way. As someone who’s always been a city dweller, the luxury of space in the countryside was actually a revelation in itself – to spend three months solid with that amount of light and space and air. It brought up lots of potential avenues and the perspective of looking at things through a different lens….it was a large amount of unscheduled time to look at things afresh.”

That, in turn, gave Dixon a full circle moment. “Obviously [the pandemic] has been an absolute abject disaster for so many people and specifically for business – we’ve got two restaurants and that’s been miserable, that stopped dead. But the amount of time you [normally] spend rushing around the world, then liberates a load of time which allows you to do things that you weren’t expecting to. A lot of people have found more within themselves, and others have been confronted with stuff they don’t like. People have been very lonely. For me, I liked the solitude because when I started, many years ago, I was making things very much on my own, for my own pleasure. That’s what I found again - the ability to do that and not be surrounded by half a dozen assistants and finance people and all the rest of it…I mean, it’s just doing things with your hands again. It’s what a lot of people have lost – through computers and supply chains and cheap food and all the rest of it. But this year, you’ve seen this explosion of people making things themselves again, whether it’s bread or something else. And that’s been very healthy for a lot of them. For me, that was probably the reason that I started designing, which I had forgotten – just the pure pleasure of making something with no plan and no brief – and no customer as well!”

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Tom Dixon at Coal Office

It’s also been a reminder of his humbler beginnings. Born in Tunisia, Dixon spent his early years in Morocco and Egypt before his parents moved to England when he was four and a half. “We were moving around quite a lot; I struggle to remember much, apart from a locust storm, a camel and the desert. Anybody that’s moved around a lot as a kid often has a different kind of mentality from people who’ve stayed in one place, and just going from the tropics to grim and cold UK would have been a bit of a culture and climate shock. I can’t say I remember anything, apart from the temperature.”

After high school, Dixon began studying art, but a motorcycle crash cut that path short; he dropped out and never returned. “I really didn’t enjoy going to art school,” he says. “I just wanted to get out of there.” He originally landed on a vastly different road: performing as bass guitarist in disco band Funkapolitan, which looked set to hit the big time when a deal was signed and The Clash asked them to open for them in New York. But the deal fell through and The Clash gig only resulted in bottles being thrown by the punk audience at the band. With that, and a second motorcycle accident, his strumming arm was laid to rest. This turn of events might have felled someone else, but Dixon remains philosophical. “You know, sometimes you’re forced into a situation that you weren’t anticipating, and then you have to adapt. I think what seems to be disastrous at the time ends up being formative. That’s a good lesson in life, particularly right now with everything changing around us.”

But back then, he was left with only his work in the nightclub business – and certain skills, such as knowing how to weld. Soon he started creating objects for people – not only because they paid him, but because it was what he liked to do. It was a far cry from the structured approach of art school “where you’re criticised by your peers, you’re being told what to do and what not to be by your professors and you’ve got specific periods you have to be creative within,” he says. “What I did [instead] was pure pleasure, leading to a business. I was making things for fun, really.” But his maverick approach to welded salvage furniture led to working for Cappellini and by the late 90s, he had landed a job at Habitat as Creative Director.

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Beat Led Fat Pendant Black

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Beat Fat, Flat and Tall Pendants with Fat Dining Chair and Flash Table Circle.

It was a position viewed with some snobbery from the upper echelons of the design community; for Dixon, it was a fast-track course in every element of design. “The way I really learned about commerce and communication was with Habitat, which was middle market retail. It taught me about different angles; it was almost my university, because you really learn on the job, like an apprentice…People can be quite snubby about High Street, but for me the job was about encountering dozens of different countries with craftsmen and factories that I otherwise wouldn’t have had the chance to get involved in and typologies that I would never have been asked to do, like clothes and textiles. The breadth of the experience was so fascinating – understanding how things are made and where they come from, but also who buys them.”

Not long before he launched his eponymous brand in 2002 – which has its headquarters in London, the Coal Office - he was awarded an OBE by the Queen for his services to British design and has become one of the industry’s most feted British designers. With residential apartment development Rondure House, he brought his talents to Australia, acting as creative director of the Kew building. “I like things to be site specific, so I didn’t want to do something like a British spaceship landing in Melbourne,” Dixon says of the brutalist apartments. “It’s always great to work with Australians because they’ve got a heightened enthusiasm for design. They’re hungry for the outside and it’s a place that’s still so fresh thinking; sometimes the British are burdened by history.”

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Residence at Rondure House. Designed by Tom Dixon Design Research Studio and Cera Stribley architecture and interior design.

With an enviable career so far – and a desire to keep trying new things, Dixon remains self-effacing about his success. “It’s a cliché, but you need luck, don’t you? I’ve been super lucky.” He won’t even attribute his longevity to hard work, although he clearly works hard. “I’m super idle, but the beauty of design is you can be idle and think of ideas. The best ideas don’t come from really concentrating and stressing out – they come from unexpected thoughts or encounters. The beauty of the design world is that it’s so vague and fluffy but the reality is that it’s just about thinking of better ways of doing something. I try not to sweat the design thing so much. It’s not like I’m sitting down and desperately sketching every day. The business is really about spotting things and working on things. I guess I do work a lot, but not in conventional ways.” For example? “The Beat light came about because I had been teaching at the Royal College, and I was lazy. The British Council (correct) had asked me to go to India to work with street craftsmen, and I thought, I can’t do this! Instead, I sent my students to India, and they came back with some really, really bad things but they’d done proper research into metro worker techniques (the underlying proportions and techniques of traditional brass work used to create water vessels and cooking pots), and the people who make water pots.” Soon, the brass water pot was re-envisioned as a lamp.

But despite an illustrious past, Dixon doesn’t like to hover there. It’s difficult to think about what you would revisit if you had hindsight, and although it would be great to re-live some of them with more knowledge, honestly I’m more interested in what I can do next. I’d be happy to go back sometimes, but it’s more interesting to go forward.” Any regrets? “Oh my god, I’ve got a lot of regret, but I don’t want to dwell on them!”

Written by Rachelle Unreich

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Press Collection.

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Opal bar and lounge at Rondure House. Designed by Tom Dixon Design Research Studio and Cera Stribley architecture and interior design.